Discussion on: Screening, Optimization and Characterization of Amylase Production from Lactobacillus Species

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Article Title

Screening, Optimization and Characterization of Amylase Production from Lactobacillus Species

Authored by

Tochukwu Precious Chukwujindu
Department of Applied Microbiology and Brewing, Enugu State University of Science and Technology, Agbani, P.M.B 01660, Enugu, Nigeria.

Uzoamaka Ogechi George-Okafor
Department of Applied Microbiology and Brewing, Enugu State University of Science and Technology, Agbani, P.M.B 01660, Enugu, Nigeria.

DOI or Article Link

https://doi.org/10.9734/ajb2t/2026/v12i4335

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