Discussion on: Immunomodulatory and Antioxidative Potentials of Neem Leaf Meal (Azadirachta indica) and Ginger (Zingiber officinale) in Broiler Chicken Production

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Article Title

Immunomodulatory and Antioxidative Potentials of Neem Leaf Meal (Azadirachta indica) and Ginger (Zingiber officinale) in Broiler Chicken Production

Authored by

B. R. O. Omidiwura
Department of Animal Science, Faculty of Agriculture and Forestry, University of Ibadan, Ibadan, Nigeria.

P. T. Olarewaju
Department of Animal Science, Faculty of Agriculture and Forestry, University of Ibadan, Ibadan, Nigeria.

I. Adebowale
Department of Animal Science, Faculty of Agriculture and Forestry, University of Ibadan, Ibadan, Nigeria.

DOI or Article Link

https://doi.org/10.9734/aji/2026/v9i1202

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