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Article Title
Additive Manufacturing in Food Systems: A Comprehensive Review of 3D-printed Meat Technology
Authored by
Kumari Pallavi
ICAR-KVK, Longleng, Nagaland, India.
Hari Charan Kalita
ICAR-KVK, Longleng, Nagaland, India.
H. Kalita
HoRC, ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland, India.
A. K. Mohanty
ICAR-ATARI Zone-VII, Umiam, Meghalaya, India.