Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
Impact of High Pressure Homogenization on the Quality of Dragon Fruit RTS Beverage Developed with Reduced Mucilage
Authored by
Pushpa Chethan Kumar
Division of Postharvest Technology and Agricultural Engineering, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka, India-560089, India.
Ranjitha K
Division of Postharvest Technology and Agricultural Engineering, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka, India-560089, India.
Ganesan Karunakaran
Division of Fruit Crops, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka, India-560089, India.
Harshitha Shivagange Bramara Kumar
Division of Postharvest Technology and Agricultural Engineering, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka, India-560089, India.