Discussion on: Investigating the Impact of Antibiotic Exposure Duration on Bacterial Resistance in Chicken Farm Drinking Water

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Article Title

Investigating the Impact of Antibiotic Exposure Duration on Bacterial Resistance in Chicken Farm Drinking Water

Authored by

Ornela Nzinou Batchanou
School of Biomedical Sciences, Higher institute of Health Sciences, Université des Montagnes, Cameroon.

Claude Bérenger Ngantchouko Ngalemo
School of Pharmacy, Higher Institute of Health Sciences, Université des Montagnes, Cameroon.

Pascal Dieudonné Chuisseu Djamen
School of Human Medicine, Higher Institute of Health Sciences, Université des Montagnes, Cameroon.

O’Neal Dorsel Youté
Military Health Research Center, Cameroon.

Baladur Ekono
School of Pharmacy, Higher Institute of Health Sciences, Université des Montagnes, Cameroon.

Therese Abong
School of Pharmacy, Higher Institute of Health Sciences, Université des Montagnes, Cameroon.

Adolarice Nana Feukeu
Laboratory of Microbiology, Université des Montagnes Teaching Hospital, Cameroon.

Pierre René Fotsing Kwetche
School of Biomedical Sciences, Higher institute of Health Sciences, Université des Montagnes, Cameroon, School of Pharmacy, Higher Institute of Health Sciences, Université des Montagnes, Cameroon, School of Human Medicine, Higher Institute of Health Sciences, Université des Montagnes, Cameroon and Laboratory of Microbiology, Université des Montagnes Teaching Hospital, Cameroon.

DOI or Article Link

https://doi.org/10.9734/acri/2025/v25i71366

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