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Article Title
Quantitative Assessment of Polyphenols, Flavonoids, and Antioxidant Activity in Ethanol Extracts of Artemisia absinthium and Acorus calamus from Kashmir
Authored by
Romisa Amin
Faculty of Agriculture and Life Sciences, Desh Bhagat University, Mandi Gobindgarh, Punjab, India.
Savneet Kaur
Faculty of Agriculture and Life Sciences, Desh Bhagat University, Mandi Gobindgarh, Punjab, India.
Mohd Shahid Raja
Faculty of Agriculture and Life Sciences, Desh Bhagat University, Mandi Gobindgarh, Punjab, India.