Discussion on: Harnessing AI and Emerging Technologies for Sustainable Food Systems: Innovations in Automation and Intelligent Production

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Article Title

Harnessing AI and Emerging Technologies for Sustainable Food Systems: Innovations in Automation and Intelligent Production

Authored by

Priyanka Roy
Department of Agricultural Engineering, Triguna Sen School of Technology, Assam University Silchar-788011, India.

Diwakar Kumar
Department of Agricultural Engineering, Triguna Sen School of Technology, Assam University Silchar-788011, India.

Kundan Kumar
Department of Agricultural Engineering, Triguna Sen School of Technology, Assam University Silchar-788011, India.

DOI or Article Link

https://doi.org/10.9734/ajrcos/2025/v18i4611

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