Discussion on: A review on Biofortification of Crops: A Nutritional Strategy for Combating Malnutrition

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Article Title

A review on Biofortification of Crops: A Nutritional Strategy for Combating Malnutrition

Authored by

Mouli PaulĀ 

Department of Genetics and Plant Breeding, Institute Ramakrishna Mission Vivekanand Educational and Research Institute, Narendrapur campus, West Bengal, India.

Vangapandu Thriveni

Department of Horticulture, Centurion University of Technology and Management, Odisha – 761211, India.

M. Niharika

Department of Food Science and Nutrition, KL College of Agriculture, KLEF, Vaddeswaram, Andhra Pradesh, India.

D. K. Upadhyay

Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya-224229 U. P., India.

Deepika Kiro

Department of Horticulture, Ranchi Agriculture College, Birsa Agricultural University Kanke, Jharkhand, India.

Anjali Verma

Department of Plant Pathology, Banda university of agriculture and technology, 210001, Banda, India.

Soumya Patil

Department of Crop physiology, University of Agricultural sciences Dharwad, Karnataka, India.

DOI or Article Link

https://doi.org/10.9734/ejnfs/2024/v16i111577

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