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Article Title
Effect of Different Levels of Macronutrients and Rhizobium on Soil Health and Yield Attributes of Field Pea (Pisum sativum L.)
Authored by
Jayanti Kharel
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute (NAI), Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, 211 007, U.P., India.
Narendra Swaroop
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute (NAI), Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, 211 007, U.P., India.
Tarence Thomas
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute (NAI), Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, 211 007, U.P., India.
Vinay
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute (NAI), Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, 211 007, U.P., India.
Ashima Thomas
Department of Agro-Food Sciences and Technology, University of Bologna, Italy.