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Discussion on: Perceived-Risk and Protective Factors in Suicidal Ideation and Attempt among Students in the Federal Polytechnic Offa Kwara State, Nigeria

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Discussion on: A Study of Present Status of Women and their Traditional Ecological Knowledge in Chakrata District, Dehradun, Uttarakhand

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Discussion on: Comparative Assessment of Ground and Surface Water Sources from Awo Mmama Community, Imo State, Nigeria

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Discussion on: Design and Construction of Farm Ponds for Horticulture Crops in Arid Regions: A Review

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Discussion on: A Study of the Toxic Effect of Polystyrene Microplastics on Oxygen Consumption in a Freshwater Fish Heteropneustes fossilis

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Discussion on: Effect of Change in Physical Parameters in the Paddling Response of the Common Backswimmer (Notonecta glauca)

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Discussion on: Enhancing Silk Production: Impact of Milk Fortified Mulberry Feed on Silkworm (Bombyx mori L.) Growth and Cocoon Quality

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Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are … Read more

Discussion on: The Resource-Based View in the Asta Brata and Organisational Performance: A Moderating Approach of Adaptability and Innovation

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Discussion on: Physicochemical and Sensory Characteristics of Rebon (Acetes SP.) Shrimp Paste Sauce

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Discussion on: Introduction to Insect Pests of Wheat (Triticum aestivum L.) Crop and Their Management: A Review

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Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are … Read more