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Article Title
Prevalence of Organophosphate Pesticide Residues and the Associated Risks of Dietary Exposure through Selected Vegetables from Ilala District, Dar es Salaam, Tanzania
Authored by
Rosemary Tegekanya
Department of Food Science and Agro- processing, School of Engineering and Technology, Sokoine University of Agriculture, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.
Alex Wenaty
Department of Food Science and Agro- processing, School of Engineering and Technology, Sokoine University of Agriculture, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.
Bernard Chove
Department of Food Science and Agro- processing, School of Engineering and Technology, Sokoine University of Agriculture, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.
Hadijah Mbwana
Department of Human Nutrition and Consumer Sciences, College of Agriculture, Sokoine University of Agriculture, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.