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Article Title
Riboflavin Enrichment of Oziotelphusa senex senex Meat Via Microbial Biofortification Using Bacillus subtilis
Authored by
Jayanthi J
Department of Advanced Zoology and Biotechnology, Guru Nanak College (Autonomous), Guru Nanak Salai, Velachery, Chennai – 600042, Tamil Nadu, India.
Kanakaraj K
Department of Advanced Zoology and Biotechnology, Guru Nanak College (Autonomous), Guru Nanak Salai, Velachery, Chennai – 600042, Tamil Nadu, India.
Ragunathan M.G
Department of Advanced Zoology and Biotechnology, Guru Nanak College (Autonomous), Guru Nanak Salai, Velachery, Chennai – 600042, Tamil Nadu, India.
Bharathi Ravikrishnan
Department of Biotechnology, Guru Nanak College (Autonomous), Guru Nanak Salai, Velachery, Chennai – 600042, Tamil Nadu, India.