Discussion on: Production of Bacillus subtilis Amylases via Agroresidues and Their Application in Cassava Starch Hydrolysis

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Article Title
Production of Bacillus subtilis Amylases via Agroresidues and Their Application in Cassava Starch Hydrolysis
Authored by

Reena Mol. S
Department of Biotechnology, SreeNarayana Arts and Science College, Kumarakom, Kerala-686563, India.

DOI or Article Link

https://doi.org/10.56557/upjoz/2025/v46i24775

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