Discussion on: Effect of Steaming Pretreatment and Extraction Conditions on the Quality of Roselle Seed Oil

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title
Effect of Steaming Pretreatment and Extraction Conditions on the Quality of Roselle Seed Oil
Authored by

Yamin Oo
Department of Postharvest Technology, YAU, Nay Pyi Taw, Myanmar.

Thidar Wut Yee
Department of Postharvest Technology, YAU, Nay Pyi Taw, Myanmar.

Htay Htay Oo
Department of Agronomy, YAU, Nay Pyi Taw, Myanmar.

Myat Lin
Department of Postharvest Technology, YAU, Nay Pyi Taw, Myanmar.

DOI or Article Link

https://doi.org/10.56557/arjocs/2026/v8i1185

Leave a Comment