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Article Title
Effect of Different Rates of Phosphorus and Sulphur Fertilization on the Growth, Yield, and Protein Content of Mung Bean (Vigna radiata L.)
Authored by
Htay Htay Oo
Department of Soil and Water Science, Yezin Agricultural University, Yezin, Nay Pyi Taw, Myanmar.
Swe Swe Mar
Department of Soil and Water Science, Yezin Agricultural University, Yezin, Nay Pyi Taw, Myanmar.
Kyi Kyi Shwe
Department of Soil and Water Science, Yezin Agricultural University, Yezin, Nay Pyi Taw, Myanmar.
Phyu Thaw Tun
Department of Agronomy, University of Agriculture and Animal Science, Maubin, Ayeyarwady Region, Myanmar.