Discussion on: Nutrient-dense Powders as Functional Foods: A Critical Review of Amylase-Rich, Seed, Nut, Bean and Leaf Powders

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Article Title

Nutrient-dense Powders as Functional Foods: A Critical Review of Amylase-Rich, Seed, Nut, Bean and Leaf Powders

Authored by

Anushree Khaire
PRES’s Women’s College of Home Science and BCA, Loni. Tal. Rahata, Dist. Ahilyanagar (MS), India.

DOI or Article Link

https://doi.org/10.9734/ejnfs/2026/v18i102171

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