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Article Title
Synbiotic Bacteria in Indigenous Indian Dairy Foods: Microbial Diversity, Functional Properties, and Health Benefits
Authored by
Amit Yadav
Department of Dairy and Food Microbiology, Maharana Pratap University of Agriculture and Technology, Udaipur, India.
Kamalesh Kumar Meena
Department of Dairy and Food Microbiology, Maharana Pratap University of Agriculture and Technology, Udaipur, India.
Sunil Meena
Department of Dairy Science and Food Technology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India.
Rishika Purohit
Department of Dairy and Food Microbiology, Maharana Pratap University of Agriculture and Technology, Udaipur, India.
Vikas Yadav
Department of Dairy and Food Microbiology, Maharana Pratap University of Agriculture and Technology, Udaipur, India.
Lokesh Kumawat
Department of Dairy and Food Microbiology, Maharana Pratap University of Agriculture and Technology, Udaipur, India.