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Article Title
Impact of Cold Storage on Physicochemical, Microbiological, Sensory and Biofunctional Properties of a Peptide-rich Functional Fermented Dairy Beverage
Authored by
Anusha Kokkiligadda
Department of Dairy Microbiology, College of Dairy Technology, Sri Venkateswara Veterinary University, Tirupati, Andhra Pradesh, India.
Manorama Kumari
Dairy Microbiology Division, ICAR-National Dairy Research Institute, Karnal (Haryana), India.
Surajit Mandal
Department of Dairy Microbiology, Faculty of Dairy Technology, WBUAFS, Kolkata, India.
Sudhir Kumar Tomar
Dairy Microbiology Division, ICAR-National Dairy Research Institute, Karnal (Haryana), India.
Nageswara Rao Korasapati
Department of Dairy Microbiology, College of Dairy Technology, Sri Venkateswara Veterinary University, Tirupati, Andhra Pradesh, India.