Discussion on: Ameliorative Effects of Omega-3 Fatty Acids and Quercetin on Lipid Metabolic Disturbances Induced by High Salt Intake in Wistar Rats

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Article Title

Ameliorative Effects of Omega-3 Fatty Acids and Quercetin on Lipid Metabolic Disturbances Induced by High Salt Intake in Wistar Rats

Authored by

Ekerette Sampson Udo
Department of Human Physiology, Faculty of Basic Medical Sciences, College of Medicine and Health Sciences, Rhema University, Aba, Abia State, Nigeria.

Agu FrancisUchenna
Department of Human Physiology, Faculty of Basic Medical Sciences, College of Medicine and Health Sciences, Gregory University, Uturu, Abia State, Nigeria.

Chinedu Happiness Uzoagulu
Department of Pharmacology & Toxicology, Faculty of Pharmacy, State University of Medical and Applied Sciences, Igbo-eno, Enugu State, Nigeria.

Ani Celestine Okafor
Department of Human Physiology, Faculty of Basic Medical Sciences, College of Medicine and Health Sciences, Rhema University, Aba, Abia State, Nigeria.

DOI or Article Link

https://doi.org/10.9734/ijbcrr/2026/v35i41139

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