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Article Title
Utilization of Air-classified Horse Gram (Macrotyloma uniflorum) Fractions for the Development of Nutritionally Tailored Composite Flour Mixes
Authored by
Nagam Deepika Reddy
Department of Foods and Nutrition, Post Graduate & Research Centre, P.J.T. Agricultural University, Hyderabad – 30, Telangana, India.
Aparna Kuna
International Programmes, P.J.T. Agricultural University, Hyderabad – 30, Telangana, India.
B. Anila Kumari
Department of Foods and Nutrition, Post Graduate & Research Centre, P.J.T. Agricultural University, Hyderabad – 30, Telangana, India.
K. Lakshmiprasanna
Department of Seed Science and Technology, SRTC, P.J.T. Agricultural University, Hyderabad – 30, Telangana, India.