Discussion on: Detection of Biologically Active Compounds and Antioxidants in Some Agricultural Waste Used for Industrial Purposes

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Article Title

Detection of Biologically Active Compounds and Antioxidants in Some Agricultural Waste Used for Industrial Purposes

Authored by

M. A. Salem
Department of Food Science and Technology, Faculty of Agriculture, Tanta University, Egypt.

Abeer M. Hagag
Department of Food Science and Technology, Faculty of Agriculture, Tanta University, Egypt.

Sahar R. Abd El-Hady
Department of Food Technology, Faculty of Agriculture, Kafr El Sheikh University, Egypt.

DOI or Article Link

https://doi.org/10.9734/ajfrn/2026/v5i3405

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