Discussion on: Phytochemical Profiling and Anti-Inflammatory Evaluation of Selected Nigerian Spices: Evidence of Synergistic Bioactivity beyond Phytochemical Abundance

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Article Title
Phytochemical Profiling and Anti-Inflammatory Evaluation of Selected Nigerian Spices: Evidence of Synergistic Bioactivity beyond Phytochemical Abundance
Authored by

Utaji Isaac Ikwu
Chemistry/Biochemistry Laboratory Division, Directorate of Laboratory Services and Bio-Security, Federal College of Animal Health and Production Technology, Vom, Nigeria and Department of Science Laboratory Technology, School of Science and Information Technology, Federal College of Animal Health and Production Technology, Vom, Nigeria.

Ezeigwe Francisca Chinemerem
Department of Bioorganic Chemistry, Faculty of Science and Technology, NOVA University Lisbon, Portugal.

Okoh Andrew Okoh
Department of Chemistry, College of Sciences, Joseph Sarwuan Tarka University, Makurdi, Nigeria.

Daniel Kunomren Abigail
Department of Science Laboratory Technology, School of Science and Information Technology, Federal College of Animal Health and Production Technology, Vom, Nigeria.

DOI or Article Link

https://doi.org/10.9734/sarjnp/2026/v9i2248

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