Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
Effect of Green-synthesized CuO and FeO Nanoparticles on Amino Acid and β-Glucan Content of Agaricus bisporus
Authored by
Sura Y. Mahmood
Department of Biology, College of Science, University of Mosul, Mosul, Iraq.
Hadeel A. Al-Ameri
Department of Biology, College of Science, University of Mosul, Mosul, Iraq.