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Article Title
The Antibacterial and Antifungal Effects of Cranberry Fruit (Vaccinium macrocarpon), and Its Commercial Juices against Escherichia coli, Staphylococcus aureus, Proteus mirabilis, and Candida albicans
Authored by
Rachel Anna Cecil
Department of Chemistry, Faculty of Natural Sciences, University of Guyana, Georgetown, Guyana.
Deborah Cecil
Department of Mechanical Engineering, Faculty of Engineering and Technology, University of Guyana, Georgetown, Guyana.
Charlan Abrams
School of Allied Health, College of Medical Sciences, University of Guyana, Georgetown, Guyana.
Sharick Singh
Department of Mechanical Engineering, Faculty of Engineering and Technology, University of Guyana, Georgetown, Guyana.
Isabel Blackman
Department of Agriculture, Faculty of Agriculture and Forestry, University of Guyana, Georgetown, Guyana.