Discussion on: Effect of Pre-drying Treatments and Microwave Drying Duration on Quantitative and Qualitative Attributes of Dried Rose Flowers

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Article Title

Effect of Pre-drying Treatments and Microwave Drying Duration on Quantitative and Qualitative Attributes of Dried Rose Flowers

Authored by

Deepika Sahu
Department of Floriculture and Landscaping, Mahatma Gandhi Udyaniki Evam Vaniki Vishwavidyalaya, Durg, Chhattisgarh, 491111, India.

Bharti Sao
Department of Floriculture and Landscaping, Mahatma Gandhi Udyaniki Evam Vaniki Vishwavidyalaya, Durg, Chhattisgarh, 491111, India.

Rajeshwari Sahu
Department of Floriculture and Landscaping, Mahatma Gandhi Udyaniki Evam Vaniki Vishwavidyalaya, Durg, Chhattisgarh, 491111, India.

Seven Das Khunte
Department of Fruit Science, Mahatma Gandhi Udyaniki Evam Vaniki Vishwavidyalaya, Durg, Chhattisgarh, 491111, India.

Richa Sao
Department of Genetics and Plant Breeding, Mahatma Gandhi Udyaniki Evam Vaniki Vishwavidyalaya, Durg, Chhattisgarh, 491111, India.

DOI or Article Link

https://doi.org/10.9734/ajsspn/2026/v12i2694

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