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Article Title
A Spectrophotometric Method for the Determination of α-Tocopherol in Food and Pharmaceutical Samples Using 2-Phenyl-3-(2-Thiazolyl)-5-(2-Thiophene) Tetrazolium Bromide
Authored by
Mamta Kamboj
Department of Chemistry, Kurukshetra University, Kurukshetra 136119, India.