Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
Decentralized Food Processing Technologies in Rural India: A Review of Technical Advancements and Socioeconomic Impacts
Authored by
Chaman Kumar
ICAR-National Research Centre on Litchi, Muzaffarpur, Bihar, 842002, India.
Pragati Kumari
CSIR-Central Food Technological Research Institute, Mysuru – 570020, Karnataka, India.
Ankit Kumar
ICAR-National Research Centre on Litchi, Muzaffarpur, Bihar, 842002, India.
Dhananjay Kumar
Bidhan Chandra Krishi Viswavidyalaya, West Bengal, India.
Deepali Bharti
Dr. Rajendra Prasad Central Agriculture University, Bihar, India.