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Article Title
The Health Benefits of Eating Seafood: A Systematic Review of the Evidence
Authored by
Wendy Hunt
Food Science and Nutrition, School of Medical, Molecular and Forensic Sciences, College of Environmental and Life Science, Centre for Crop and Food Innovation, Murdoch University, Australia.
Alexandra McManus
Faculty of Health Sciences, Curtin University, Western Australia School of Medicine, University of Notre Dame, Sydney NSW, Australia.