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Article Title
Seasonal Variation in Eri Spun Yarn Quality Enhanced by Digestive Enzymes-Enriched Castor Leaves
Authored by
G. Savitha
Department of Sericulture, University of Agricultural Sciences, GKVK, Bangalore-560065, India.
Th. Aruna Singha
Department of Sericulture, Assam Agricultural University, Jorhat, Assam-785013, India.
R. Moulidharshan
Department of Sericulture, Forest College and Research Institute, TNAU, Mettupalayam-641301, India.
R. Nandha Kumar
Department of Sericulture, Forest College and Research Institute, TNAU, Mettupalayam-641301, India.
P. Yuvanthi
Department of Sericulture, University of Agricultural Sciences, GKVK, Bangalore-560065, India.
P. Lokesh Kumar
Department of Sericulture, Forest College and Research Institute, TNAU, Mettupalayam-641301, India.
Basavaraj Sumalingappa Purad
Department of Sericulture, Forest College and Research Institute, TNAU, Mettupalayam-641301, India.