Discussion on: Phytochemical Composition and Antioxidant Potentials of Annona muricata (Soursop) Leaf

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Article Title
Phytochemical Composition and Antioxidant Potentials of Annona muricata (Soursop) Leaf
Authored by

Chukwunonso Anthony Nsude
Department of Applied Biochemistry, Faculty of Biological Sciences, Enugu State University of Science and Technology, Enugu State, Nigeria.

Innocent Izuchukwu Ujah
Department of Applied Biochemistry, Faculty of Biological Sciences, Enugu State University of Science and Technology, Enugu State, Nigeria.

Esther Ujunwa Agbo
Department of Biotechnology, Faculty of Biological Sciences, Alex Ekwueme Federal University Ndufu-Alike, Ebonyi State, Nigeria.

DOI or Article Link

https://doi.org/10.9734/ajrb/2026/v16i2477

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