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Article Title
Development and Optimization of Functional Kulfi Enriched with Whey Protein Concentrate, Fructo-oligosaccharides, and Kokum Extract
Authored by
H. R. Sai Sharan Patil
Department of Dairy Technology, Dairy Science College, KVAFSU, Bengaluru-560024, India.
M. Venkatesh
Department of Dairy Technology, Dairy Science College, KVAFSU, Bengaluru-560024, India.
H. Manjunatha
Department of Dairy Microbiology, Dairy Science College, KVAFSU, Kalaburagi-585316, India.
M. Rajanna
Department of Dairy Technology, Dairy Science College, KVAFSU, Bengaluru-560024, India.
Harinivenugopal
Department of Dairy Chemistry, Dairy Science College, KVAFSU, Bengaluru-560024, India.