Discussion on: Sensory Optimisation and Development of Herbal-mixture Enriched Appam and Dhokla

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title
Sensory Optimisation and Development of Herbal-mixture Enriched Appam and Dhokla
Authored by

Swati Sharma
Department of Home Science, Kurukshetra University, Kurukshetra, India.

Tarvinder Jeet Kaur
Department of Home Science, Kurukshetra University, Kurukshetra, India.

DOI or Article Link

https://doi.org/10.9734/air/2026/v27i11592

Leave a Comment