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Article Title
Phytochemical Profile and Therapeutic Potential of Acalypha indica: A Critical Review
Authored by
Akash Amulpandi
Department of Agriculture, Kalasalingam School of Agriculture and Horticulture, Kalasalingam Academy of research and education, Krishnankovil, Srivilliputhur, Virudhunagar, Tamil Nadu, India.
K. Santhosh
Master of Technology – Food Process Technology, NIFTEM, Thanjavur, India.
M. Jayanthi
Department of Agriculture, Kalasalingam School of Agriculture and Horticulture, Kalasalingam Academy of research and education, Krishnankovil, Srivilliputhur, Virudhunagar, Tamil Nadu, India.
K. Santhanakrishnan
Department of Pharmaceutical Chemistry, PERI College of Pharmacy, Chennai, India.
G. Nithish
B.Tech Biotechnology, Sastra Deemed to be University, Thanjavur, Tamil Nadu, India.
P. Sivaprakash
Food Plant operations, Advanced Institute for integrated research on livestock and animal sciences, Tamil Nadu, India.
Raguraman Dinesh
Department of Food Technology, Manakula Vinayagar Institute of Technology, Puducherry, India.
Anitha
Adhiyamaan College of Agriculture and Research, Krishnagiri, India.
P. Jayyanth Kaarthik
VIT School of Agricultural Innovations and Advanced Learning, VIT, Vellore, Tamil Nadu, India.
P.E.S Thejan
Department of Soil Science and agricultural chemistry, Annamalai University, Chidambaram, Tamil Nadu, India.
S. Kavimugilan
Department of Entomology, Rani Lakshmi Bai Central Agricultural University, Jhansi, India.