Discussion on: Impact of Organic Farming Practices on Crop Productivity and Soil Health: A Review

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Article Title

Impact of Organic Farming Practices on Crop Productivity and Soil Health: A Review

Authored by

Narinder Panotra
Institute of Biotechnology, SKUAST, Jammu, J&K-180009, India.

Mohd Ashaq
Department of Botany, Govt Degree College, Thannamandi, Rajouri, J&K, 185212, India.

Lalita Kumar Mohanty
KVK, Jajpur, Odisha University of Agriculture and Technology, Bhubaneswar, Odisha, India.

Sruthi Saji
Department of Soil Science and Agricultural Chemistry, College of Agriculture, Vellayani, Trivandrum, Kerala Agricultural University, India.

Pundlik Waghmare
VNMKV, Parbhani (MS), India.

Mayank Kumar
Department of Soil Science & Agricultural Chemistry, Chandra Shekhar Azad University of Agriculture & Technology, Kanpur, U.P., India.

Shashidhar, K. S.
Rajiv Gandhi South Campus, RGSC, Banaras Hindu University, Barkachha, Mirzapur, 231307, India.

Soumya Prakash Bhoi
Division of Agronomy, Indian Agricultural Research Institute New Delhi, India.

Priyanka Solanki
Department of Social Science, College of Horticulture and Forestry, Jhalawar, AU, Kota, India.

Puspa Parameswari
Punjab Agricultural University, Ludhiana, India.

Kahkashan Parvin
Department of Food and Nutrition, Era University, Lucknow, U.P., India.

DOI or Article Link

https://doi.org/10.9734/acri/2026/v26i41812

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