Discussion on: Development of Dragon Fruit Leather (Red-fleshed) by Using Peel as a Byproduct Waste Utilization

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Article Title
Development of Dragon Fruit Leather (Red-fleshed) by Using Peel as a Byproduct Waste Utilization
Authored by

Nisha Chavda
College of Food Processing Technology & Bio-Energy AAU, Anand-388110, Gujarat, India.

Pragnesh A. Jadav
College of Agricultural Engineering and Technology JAU, Junagadh-362001, Gujarat, India.

Kamlesh R. Jethva
College of Food Processing Technology & Bio-Energy AAU, Anand-388110, Gujarat, India.

DOI or Article Link

https://doi.org/10.9734/jeai/2026/v48i24041

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