Discussion on: Isolation and Biochemical Characterization of Yeast Strains from Fruits

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Article Title

Isolation and Biochemical Characterization of Yeast Strains from Fruits

Authored by

Misbahfathima G
Department of Dairy Microbiology, Dairy Science College, Hebbal, Bengaluru-560024, India.

Malashree L
Department of Dairy Microbiology, Dairy Science College, Hebbal, Bengaluru-560024, India.

Praveen A R
Department of Dairy Technology, Dairy Science College, Hebbal, Bengaluru-560024, India.

Devaraju R
Department of Dairy Engineering, Dairy Science College, Mahagaon Cross, Kalaburgi-585316, India

Ramachandra B
Department of Dairy Microbiology, Dairy Science College, Hebbal, Bengaluru-560024, India.

B P Pushpa
Department of Dairy Chemistry, Dairy Science College, Hebbal, Bengaluru-560024, India.

DOI or Article Link

https://doi.org/10.9734/mrji/2026/v36i21709

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