Discussion on: Biofortification-Based Genetic improvement of Rice for Nutritional Quality Enhancement to Combat Hidden Hunger

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Article Title
Biofortification-Based Genetic improvement of Rice for Nutritional Quality Enhancement to Combat Hidden Hunger
Authored by

Priyanka Raj Vanguri
School of Agriculture, Food Science and Technology, Vignan’s Foundation for Science, Technology and Research Vadlamudi, Guntur, Andhra Pradesh- 522 213, India.

DOI or Article Link

https://doi.org/10.9734/jabb/2025/v28i123467

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