Discussion on: Spatio-temporal Analysis of Meat Production in Telangana, India

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Article Title
Spatio-temporal Analysis of Meat Production in Telangana, India
Authored by

K. Varalakshmi
ICAR-National Meat Research Institute, Hyderabad- 500 092, India.

D. Srinivasa Reddy
Professor Jayashankar Telangana Agricultural University, Hyderabad-500 030, India.

R. Vijayakumari
Professor Jayashankar Telangana Agricultural University, Hyderabad-500 030, India.

K. MadhuBabu
Extension Education Institute, Hyderabad-500 030, India.

Santosha Rathod
National Institute of Abiotic stress Management, Baramati-413115, India.

DOI or Article Link

https://doi.org/10.9734/jsrr/2025/v31i113733

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