Discussion on: Impact of Nutrition Education and Monitoring on Biochemical Parameters of Type 2 Diabetic Patients at the National Reference General Hospital of N’djamena/Chad

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title
Impact of Nutrition Education and Monitoring on Biochemical Parameters of Type 2 Diabetic Patients at the National Reference General Hospital of N’djamena/Chad
Authored by

William Tchabo
Department of Food Science and Nutrition, National school of Agro-Industrial Sciences, The University of Ngaoundere, P.O. Box 455, Ngaoundere, Cameroon and Technology and Control of Food Products Laboratory, Higher Institute of Sciences and Veterinary Medicine of Dalaba, P.O. Box 09, Dalaba, Guinea.

Senghor Djimgangdom
Department of Food Science and Nutrition, National school of Agro-Industrial Sciences, The University of Ngaoundere, P.O. Box 455, Ngaoundere, Cameroon.

Rosane Matsinkou Soh
Department of Food Science and Nutrition, National school of Agro-Industrial Sciences, The University of Ngaoundere, P.O. Box 455, Ngaoundere, Cameroon.

Boris Gabin Azantsa Kingue
Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, Faculty of Sciences, University of Yaounde 1, Yaounde 812, Cameroon.

Nicolas Njintang Yanou
Faculty of Sciences, University of Ngaoundere, Ngaoundere, Cameroon.

DOI or Article Link

https://doi.org/10.9734/ejnfs/2025/v17i111889

Leave a Comment

Notice: ob_end_flush(): Failed to send buffer of zlib output compression (0) in /home/reviewerhub/public_html/discussion.reviewerhub.org/wp-includes/functions.php on line 5471