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Discussion on: Grain Yield Response of Bread Wheat to Sulfur and Phosphorus as Sole-nutrients and Interacting with Nitrogen in Four Soil Types in Ethiopia

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Article Title
Grain Yield Response of Bread Wheat to Sulfur and Phosphorus as Sole-nutrients and Interacting with Nitrogen in Four Soil Types in Ethiopia
Authored by

Assefa Menna
Ethiopian Institute of Agricultural Research (EIAR), Soil and Water Management Research, Bishoftu Research Center, P.O. Box–2003, Addis Ababa, Ethiopia.

DOI or Article Link

https://doi.org/10.9734/asrj/2025/v9i4208

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