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Article Title
Optimization of Pre-treatment Parameters for Better Dal Milling Efficiency in Pigeon Pea (Cajanus cajan)
Authored by
Mahendra Daheriya
Department of Post-Harvest Process and Food Engineering. COAE, JNKVV Jabalpur, M. P.- 482004, India.
Mohan Singh
Department of Post-Harvest Process and Food Engineering. COAE, JNKVV Jabalpur, M. P.- 482004, India.
AK Gupta
Department of Post-Harvest Process and Food Engineering. COAE, JNKVV Jabalpur, M. P.- 482004, India.
K.C. Mahajan
Department of Post-Harvest Process and Food Engineering. COAE, JNKVV Jabalpur, M. P.- 482004, India.