Discussion on: Comparative Characterization of the Nutritional Profiles of Cocoyam (Colocasia esculenta) Corm and Three-Leaf Yam (Dioscorea dumetorum) Tuber

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Article Title

Comparative Characterization of the Nutritional Profiles of Cocoyam (Colocasia esculenta) Corm and Three-Leaf Yam (Dioscorea dumetorum) Tuber

Authored by

Igara C.E.
Chemistry Research Unit, Department of Science Laboratory Technology Akanu Ibiam Federal Polytechnic Unwana, Afikpo, Ebonyi State, Nigeria.

Ndukwe M.K.
Chemistry Research Unit, Department of Science Laboratory Technology Akanu Ibiam Federal Polytechnic Unwana, Afikpo, Ebonyi State, Nigeria.

Njoku, C.P.
Department of Chemistry, Alvan Ikoku Federal University of Education Owerri, Imo State, Nigeria.

DOI or Article Link

https://doi.org/10.9734/ajfrn/2025/v4i4320

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