Discussion on: Influence of Various Lactation Phases on the Physicochemical Properties of Milk in Indigenous Buffalo of Jammu Region

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Article Title

Influence of Various Lactation Phases on the Physicochemical Properties of Milk in Indigenous Buffalo of Jammu Region

Authored by

Faieza Arwa Jan
Division of Veterinary Physiology & Biochemistry, Faculty of Veterinary Sciences & A.H., Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R. S. Pura (J & K), India.

Kawardeep Kour
Division of Veterinary Physiology & Biochemistry, Faculty of Veterinary Sciences & A.H., Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R. S. Pura (J & K), India.

Jonali Devi
Division of Veterinary Physiology & Biochemistry, Faculty of Veterinary Sciences & A.H., Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R. S. Pura (J & K), India.

Mohammad Rayees Ahmad Dar
Division of Veterinary Physiology & Biochemistry, Faculty of Veterinary Sciences & A.H., Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shuhama (J & K), India.

Aditi Lal Koul
Division of Veterinary Physiology & Biochemistry, Faculty of Veterinary Sciences & A.H., Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R. S. Pura (J & K), India.

DOI or Article Link

https://doi.org/10.9734/jabb/2025/v28i82810

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