Discussion on: Microbial Synergy for Zinc and Iron Biofortification: Enhancing Crop Nutrition Through Plant-Microbe Interactions

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title

Microbial Synergy for Zinc and Iron Biofortification: Enhancing Crop Nutrition Through Plant-Microbe Interactions

Authored by

Vindhya Bundela
Biofortification lab, Department of Microbiology, College of Basic Sciences and Humanities, Govind Ballabh Pant University of Agriculture and technology, Pantnagar, Uttarakhand, India.

Neha Saini
ICAR- National Bureau of Agriculturally Important Microorganisms, Kushmaur, Mau Nath Bhanjan, Uttar Pradesh, India.

Ashish Kumar
Biofortification lab, Department of Microbiology, College of Basic Sciences and Humanities, Govind Ballabh Pant University of Agriculture and technology, Pantnagar, Uttarakhand, India.

Ajay Veer Singh
Biofortification lab, Department of Microbiology, College of Basic Sciences and Humanities, Govind Ballabh Pant University of Agriculture and technology, Pantnagar, Uttarakhand, India.

Prem Ranjan
Department of Microbiology, ICAR-National Soybean Research Institute, Indore, India.

DOI or Article Link

https://doi.org/10.9734/jabb/2025/v28i72607

Leave a Comment