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Article Title
Antioxidant and Preservative Effects of Pomegranate (Punica granatum) Peel Extract on the Quality and Shelf Life of Minced Chicken
Authored by
Bhise P. D.
Department of Livestock Products Technology, Krantisinh Nana Patil College of Veterinary Science, Shirwal, Dist. Satara-41280, (M.S.), India.
B. R. Kadam
Department of Livestock Products Technology, Krantisinh Nana Patil College of Veterinary Science, Shirwal, Dist. Satara-41280, (M.S.), India.
D. T. Sakunde
Department of Livestock Products Technology, Krantisinh Nana Patil College of Veterinary Science, Shirwal, Dist. Satara-41280, (M.S.), India.
V. S. Waskar
Department of Veterinary Public Health, Krantisinh Nana Patil College of Veterinary Science, Shirwal, Dist. Satara-41280, (M.S.), India.
U. M. Tumlam
Department of Veterinary Microbiology, Krantisinh Nana Patil College of Veterinary Science, Shirwal, Dist. Satara-41280, (M.S.), India.
S. N. Jadhav
Department of Veterinary Biochemistry, Krantisinh Nana Patil College of Veterinary Science, Shirwal, Dist. Satara-41280, (M.S.), India.