Discussion on: Carbon Footprint of Tea: A Lifecycle Assessment from Cultivation to Consumption

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Article Title

Carbon Footprint of Tea: A Lifecycle Assessment from Cultivation to Consumption

Authored by

Bidisha Hazarika
Department of Tea Husbandry & Technology, Assam Agricultural University, Jorhat, India.

Binoy Kr. Medhi
Department of Soil Science, Assam Agricultural University, Jorhat, India.

Aditi Smith Gogoi
Department of Tea Husbandry & Technology, Assam Agricultural University, Jorhat, India.

DOI or Article Link

https://doi.org/10.9734/jabb/2025/v28i72622

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