Discussion on: Improving Fruit Quality and Yield in Daisy Mandarin Cultivar by Foliar Application of Manganese and Iron

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Article Title

Improving Fruit Quality and Yield in Daisy Mandarin Cultivar by Foliar Application of Manganese and Iron

Authored by

Bindia
Department of Horticulture, Faculty of Agriculture, Guru Kashi University, Talwandi Sabo (Punjab), 151302, India.

Navdeep Singh
Department of Horticulture, Faculty of Agriculture, Guru Kashi University, Talwandi Sabo (Punjab), 151302, India.

Gurdeep Singh
Department of Horticulture, Faculty of Agriculture, Guru Kashi University, Talwandi Sabo (Punjab), 151302, India.

M.K. Kaul
SKRAU Bikaner, India.

DOI or Article Link

https://doi.org/10.9734/ijpss/2025/v37i85659

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