Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
Evaluation of Improved Bread Wheat (Triticum aestivum L.) Varieties for Adaptability and Yield Performance at Teticha Woreda, Sidama Region
Authored by
Solomon Shibeshi
Sidama Region Agricultural Research Institute, Hawassa Agricultural Research Center, Ethiopia.
Merkine Mogiso
Sidama Region Agricultural Research Institute, Hawassa Agricultural Research Center, Ethiopia.