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Article Title
Isolation and Characterization of Streptococcus thermophilus from Traditionally Prepared Sour Curd
Authored by
Piyasa Chakraborty
Department of Dairy Microbiology, Faculty of Dairy Technology, WBUAFS, Mohanpur-741252, India.
Surajit Mandal
Department of Dairy Microbiology, Faculty of Dairy Technology, WBUAFS, Mohanpur-741252, India.