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Article Title
Next-generation Probiotics, Postbiotics, and Paraprobiotics: Emerging Tools for Food Safety and Human Health
Authored by
Rabinarayan Sahoo
Department of Food Science & Technology, G.B Pant University of Agriculture & Technology, Pantnagar, Uttarakhand, India.
Pinaki Mohanty
KIIT School of Biotechnology, Bhubaneswar, Odisha, India.
Jagadibyajiban Sahoo
Department of Food Science Technology & Nutrition, Sambalpur University, Sambalpur, Odisha, India.